Line Cook Jobs in Fargo, ND
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Careers With Purpose Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement...
Careers With Purpose With 46 medical centers and over 200 senior care locations across the United States, Sanford Health and the Good Samaritan Society have many patients, residents, staff, and...
Careers With Purpose With 46 medical centers and over 200 senior care locations across the United States, Sanford Health and the Good Samaritan Society have many patients, residents, staff, and...
Culinary Cook - Part Time - Early AM Shift - 5:30a-2p Job Category: Indirect Requisition Number: CULIN004849 ing Details ed: March 12, 2025 Part-Time Locations Showing 1 location Eventide Fargo...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Line cooks needed for Benedict's Morning Heroes Part-Time or Full-Time but must have weekend availability $18-$23 per hour depending on experience Must have 2 years of cooking experience. ~~~~~~~~~...
Maintain a clean and organized work area, including grills, fryers, prep stations, and storage areas. Ensure all food is cooked and presented correctly with attention to quality and appearance....
Join NDSU Dining and help feed the herd! Located in the heart of NDSU's campus, enjoy state-of-the art facilities and a fun, lively environment. Our team members help create the culinary...
Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers...
At Noodles & Company, our mission is to always nourish and inspire our team members, guests and the communities that we serve. We accomplish this by living our values of We Care, We Show Pride, We...
- Moorhead, MN (8 miles from Fargo, ND)
- 24 days ago
- Moorhead, MN (8 miles from Fargo, ND)
- 24 days ago
At Noodles & Company, our mission is to always nourish and inspire our team members, guests and the communities that we serve. We accomplish this by living our values of We Care, We Show Pride, We...
- West Fargo, ND (6 miles from Fargo, ND)
- 24 days ago
- West Fargo, ND (6 miles from Fargo, ND)
- 24 days ago
PT Nutrition & Culinary Cook 125 13th Ave W, West Fargo, ND 58078, USA Req #569 Monday, February 17, 2025 Nutrition & Culinary Cook Eventide Sheyenne Crossings is currently looking for a Part-Time...
- Moorhead, MN (8 miles from Fargo, ND)
- 24 days ago
- Moorhead, MN (8 miles from Fargo, ND)
- 24 days ago
Nutrition & Culinary Cook 1405 7th St S, Moorhead, MN 56560, USA Req #115 Monday, February 17, 2025 The Eventide mission and ICARE core values set a standard of excellence for both resident care...
Summary This Food Service Worker position is located within the Nutrition & Food Service at the VA Medical Center in Fargo, North Dakota. Food Service Workers in the Nutrition and Food Services...
Join NDSU Dining and help feed the herd! Located in the heart of NDSU's campus, enjoy state-of-the art facilities and a fun, lively environment. Our team members help create the culinary...
Demographic Data for Fargo, ND
Moving to Fargo, ND? Find some basic demographic data about Fargo, ND below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Fargo, ND
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Fargo, ND offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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