Line Cook Jobs in Onamia, MN
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Line Cook Eddy's Full Time $16 - $24/hr locations Grand Casino Mille Lacs time type Full time posted on Posted 14 Days Ago job requisition id R07085 It's fun to work in apany w people truly BELIEVE...
Onamia, MN, USA | Hourly | 15.91-23.87 per hour | Part Time This position is located on our Onamia MN campus Summary The population is predominantly geriatric, although occasionally the resident...
The Opportunity As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino's specifications and standards....
Line Cook Eddy's $16 - $24/hr Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,825 current hospitality jobs what where Line Cook Eddy's...
This position is located on our Onamia MN campus Summary The population is predominantly geriatric, although occasionally the resident population includes some young adult and/or middle-aged...
The Opportunity As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casinos specifications and standards....
The Opportunity As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casinos specifications and standards....
The Opportunity As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casinos specifications and standards....
- Milaca, MN (20 miles from Onamia, MN)
- 23 days ago
- Milaca, MN (20 miles from Onamia, MN)
- 23 days ago
Frequently bend, twist at waist, kneel, squat, stand, and walk Occasionally climb and descend ladders Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers...
- Milaca, MN (20 miles from Onamia, MN)
- 23 days ago
- Milaca, MN (20 miles from Onamia, MN)
- 23 days ago
, ovens, grills, coolers, freezers, sharp objects, and loud noises Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead Push, pull, lift, and carry...
Demographic Data for Onamia, MN
Moving to Onamia, MN? Find some basic demographic data about Onamia, MN below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Onamia, MN
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Onamia, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Broiling
- Pasta
- Menu Planning
- Knife Skills
- Scratch Cooking
- Breakfast
- Plate Presentation
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Batch Cooking
- Grilling
- Fryer
- Prep Work
- Therapeutic Diets
- Salads
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Stocking
- Closing
- Math
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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