Line Cook Jobs in Oroville, CA
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
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Job Summary Job Summary 3.5 hour position; Monday through Friday; 197 days p/yr Under supervision, the Food Service Worker I assist in the serving of all foods required in the school breakfast and...
- Quincy, CA (15 miles from Oroville, CA)
- 30+ days ago
- Quincy, CA (15 miles from Oroville, CA)
- 30+ days ago
Nature and Scope We are excited to open our Skilled Nursing Facility and welcome the residents late summer / early fall of 2025. We are increasing our number of Environmental Service (EVS)...
- Quincy, CA (15 miles from Oroville, CA)
- 30+ days ago
- Quincy, CA (15 miles from Oroville, CA)
- 30+ days ago
Nature and Scope We are excited to open our Skilled Nursing Facility and welcome the residents late summer / early fall of 2025. We are increasing our number of Environmental Service (EVS)...
Company Description We are a Franchise of Domino's Pizza. We have 55 locations in CA & AZ. Qualifications take orders make pizzas prep food take food temps 3x per day handle cash guest services...
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable...
Demographic Data for Oroville, CA
Moving to Oroville, CA? Find some basic demographic data about Oroville, CA below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Oroville, CA
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Oroville, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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