Chef Jobs in Provo, UT
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
- Draper, UT (20 miles from Provo, UT)
- 16 days ago
- Draper, UT (20 miles from Provo, UT)
- 16 days ago
Cooking School Chef Req #17629 125 E 13800 S, Draper, UT 84020, USA Job Description Posted Tuesday, March 18, 2025 at 2:00 AM $61,000 PER YEAR GENERAL PURPOSE: The primary purpose of this position is...
Restaurant Chef, Snowbird, Year Round Full Time
- Snowbird, UT (23 miles from Provo, UT)
- 22 days ago
- Snowbird, UT (23 miles from Provo, UT)
- 22 days ago
SUMMARY As a Chef 1 you will work under the direction of the Executive Chef and Assistant Director of Food and Beverage to provide food of the highest quality and execution during assigned shift....
- American Fork, UT (13 miles from Provo, UT)
- 23 days ago
- American Fork, UT (13 miles from Provo, UT)
- 23 days ago
Knowledge of menu planning, culinary execution, and food trends, with a passion for quality and authenticity. Ability to train and develop teams, fostering a hospitality-forward culture....
- Lehi, UT (14 miles from Provo, UT)
- 23 days ago
- Lehi, UT (14 miles from Provo, UT)
- 23 days ago
Knowledge of menu planning, culinary execution, and food trends, with a passion for quality and authenticity. Ability to train and develop teams, fostering a hospitality-forward culture....
- Lindon, UT (8 miles from Provo, UT)
- 90+ days ago
- Lindon, UT (8 miles from Provo, UT)
- 90+ days ago
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to uphold...
Chef Online Courses and Training Opportunities
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