Chef Jobs in South Carolina
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
- Stubborn Mule Restaurant & Brewery
- Landrum, SC
- 9 days ago
- Stubborn Mule Restaurant & Brewery
- Landrum, SC
- 9 days ago
Looking for Servers to join our awesome team at Stubborn Mule Restaurant & Brewery in Landrum, SC 29356. As a Server, you'll be rocking the customer service, taking orders, serving up delicious...
- Stubborn Mule Restaurant & Brewery
- Landrum, SC
- 11 days ago
- Stubborn Mule Restaurant & Brewery
- Landrum, SC
- 11 days ago
Front-of-house (FOH) restaurant staff are responsible for customer-facing operations, including greeting guests, managing reservations, seating, taking orders, serving food and drinks, and...
Build a brighter future for all children. As the Food Service Teacher of Primrose School of Fort Mill, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and...
Do you love Camp Chef products? If so, this may be the perfect role for you. We are looking for enthusiastic reps to visit stores monthly to conduct inventory assessments....
Job Details Build a Career with Meaning and Enhance Your Future Come join us at Field of Dreams Baxter as Childcare Chef!...
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
Responsible for food preparation, assigned personnel, inventory, food cost control, menu planning, requisitioning, training, directing and assisting cooks, preparing special dishes as required and general...
Or three years professional experience as a Sous Chef with emphasis in both a la carte and banquet production. Ability to supervise kitchen staff. Must have multiple venue/outlet experiences....
Applicants should be proficient in menu planning, event planning and specialized diets....
Canteen We are hiring immediately for full time CHEF positions. Location: Michelin Greenville - 1401 Antioch Church Road, Greenville, SC 29605. Note: online applications accepted only....
We are hiring immediately for full time CHEF positions. Location : Michelin Greenville - 1401 Antioch Church Road, Greenville, SC 29605. Note: online applications accepted only....
Catering Chef, Full-Time (Anderson University) AVI Foodsystems Inc Anderson, SC (Onsite) Full-Time Apply Now Job Details AVI Foodsystems is looking for an energetic and optimistic team member to fill...
Serves as a Performance Chef for the Dodie Cafeteria independently performing basic cooking duties in preparing food items to be served to student-athletes....
Chef de rang (H/F) - Auberge des Glazicks - CDI ou CDD - 2025
- Hartsville, SC
- 90+ days ago
- Hartsville, SC
- 90+ days ago
de l'entreprise Entre le Menez Hom, montagne magique des celtes, et la baie de Douarnenez, ouverte sur l'ocean Atlantique, le village breton de Plomodiern heberge l'Auberge des Glazicks d'Olivier...
Chef de Rang (H/F) - Hotel Brittany & Spa
- Simpsonville, SC
- 90+ days ago
- Simpsonville, SC
- 90+ days ago
En 2006, le Brittany & Spa a decroche la prestigieuse appellation Relais et Chateaux, et son restaurant dirige par le Chef Loic Le Bail, son etoile Michelin....
Chef Online Courses and Training Opportunities
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Chef Related Career Advice Articles
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