Chef Jobs in Maine
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
Looking for a creative candidate that loves food, has great work ethic, can get along well with a staff of 5-35 and can work under pressure to meet catering deadlines. The candidate must be able...
Previous pizza chef experience is a plus. Physical Demands: Stand for long periods of time. Lift up to 50 pounds. Able to withstand heat from ovens. Safe knife/cutlery skills....
Prepares test recipes for new items, implements changes after approval from Exec Sous Chefs. Coordinates production of all food items for events....
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special....
Executive Catering Chef - Colby College 1403353
- Waterville, ME
- 45+ days ago
- Waterville, ME
- 45+ days ago
Learn More Executive Catering Chef - Colby College Bon Appetit Salary: $80000 - $85000 / year Our Passion is Food!...
standards Qualifications Experience as a line cook, sous chef or similar Additional Information - shared housing available for $100/wk - All your information will be kept confidential according to...
Chef Online Courses and Training Opportunities
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