Chef Jobs in Connecticut
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
Professional Chef-12 month position
- Vernon Rockville, CT
- 18 hours ago
- Vernon Rockville, CT
- 18 hours ago
Position: Professional Chef - All Schools-12 month position This is a grant-funded position until June 30, 2027....
Qualifications: Proven experience as a Chef Consultant or Executive Chef specializing in Italian cuisine. Expertise in handmade pasta, authentic sauces, and traditional Italian dishes....
THIS LINK: Position Summary: This position assists the Chef with the day-to-day operations of the food department....
The positions includes CDC, Banquet Chef, Pastry Chef, line cooks, banquet cooks and Garde manger cooks. We are looking for career oriented candidates with fine dining experience....
The positions includes CDC, Banquet Chef, Pastry Chef, line cooks, banquet cooks and Garde manger cooks. We are looking for career oriented candidates with fine dining experience....
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional....
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional....
Area Chef - Connecticut Compass Group Connecticut Position Title: Area Chef - Connecticut Reports To: District Manager Salary: $95,000-$90,000/yr Other Forms of Compensation: Mileage reimbursement provided...
Requirement : 3 or more years experience as a Culinary Chef. Perks: No late nights, free uniform, free shift meals, and career development....
Requirement: Must have at least 3 years experience as a Culinary Chef Pay Rate: $24.00 per hour We Make Applying Easy! Want to apply to this job via text messaging?...
Location: SHU We are hiring immediately for a FULL TIME AND PART TIME HOURLY CHEF position. Address : SHU-5151 Park Avenue Fairfield CT 06825 Note: online applications accepted only....
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
Chef de Rang (H/F) Restaurant La Chevre d'Or - Chateau de La Chevre d'Or
- Norwich, CT
- 90+ days ago
- Norwich, CT
- 90+ days ago
Vous connaissez parfaitement la carte afin de repondre aux attentes des clients....
Demi Chef de Rang (H/F) Restaurant La Chevre d'Or - Chateau de La Chevre d'Or
- Norwich, CT
- 90+ days ago
- Norwich, CT
- 90+ days ago
Vous connaissez parfaitement la carte afin de repondre aux attentes des clients....
Chef Online Courses and Training Opportunities
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Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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Private Chef vs. Personal Chef
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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