Baker Jobs in Athol, ID

A Baker plays a crucial role in the culinary industry, specializing in the creation and production of a wide variety of breads, pastries, and other baked goods. Typically working in bakeries, restaurants, or hotels, they are responsible for mixing ingredients following recipes, shaping and forming dough, setting oven temperatures, and decorating and presenting baked goods attractively. They must also ensure the quality of the ingredients and maintain cleanliness and sanitation in their workstation. Bakers often work closely with chefs to design and develop new recipes.

Key skills for a Baker include attention to detail, creativity, physical stamina, and the ability to work independently or as part of a team. Excellent time management skills are also essential, as baking often involves tight schedules and precise timing. In terms of qualifications, although some bakers learn their trade through work experience, many employers prefer candidates with a diploma or degree in baking and pastry arts. Additionally, certification from a recognized culinary institution, such as the Retail Bakers of America, can enhance career prospects. Prior to becoming a Baker, a person may have roles such as a Bakery Assistant, where they assist in basic baking and cleaning tasks, a Pastry Cook, preparing pastries in a restaurant, or a Bread Baker Apprentice, learning the trade under a professional Baker.

1-5 of 5 Jobs

Bakery - Baker/Donut Fryer

  • Hayden, ID (11 miles from Athol, ID)
  • 1 day ago
  • Hayden, ID (11 miles from Athol, ID)
  • 1 day ago

Bakers are responsible for preparing baked goods and displaying said. Bakers will also operate mixers, ovens, scales, slicers, fryers, as well as wrap and price items within the bakery department....

Baker

  • Coeur d Alene, ID (23 miles from Athol, ID)
  • 16 days ago
  • Coeur d Alene, ID (23 miles from Athol, ID)
  • 16 days ago

A Day in the Life: As a Baker, no one day is ever the same....

Baker

  • Post Falls, ID (19 miles from Athol, ID)
  • 30+ days ago
  • Post Falls, ID (19 miles from Athol, ID)
  • 30+ days ago

Bakers are responsible for preparing baked goods and displaying said. Bakers will also operate mixers, ovens, scales, slicers, fryers, as well as wrap and price items within the bakery department....

Baker

  • Post Falls, ID (19 miles from Athol, ID)
  • 30+ days ago
  • Post Falls, ID (19 miles from Athol, ID)
  • 30+ days ago

BAKER POST FALLS, ID Wage: $13.25 to $20.75, depending on experience Benefits: Employee Assistance Program (EAP) - 100% Company paid Employee Stock Ownership Plan (ESOP) - 100% Company paid; allocations...

Baker - Fudge baker

  • Athol, ID
  • 30+ days ago
  • Athol, ID
  • 30+ days ago

Responsible for prep work, making and finishing of fudge and nut products. Attention to detail and good time management required. Will also be responsible for cashiering, stocking and cleaning of...

Demographic Data for Athol, ID

Moving to Athol, ID? Find some basic demographic data about Athol, ID below.


Local
National
7,501
168
Medium/Sm

Baker Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Sour dough Breads by Master Baker
Sour Dough based Advance Breads by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of sour dough is very important if you have to bake breads like a professional. This...
Advance level Venoisserie by Master Baker
Laminated Pastries and rich dough are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 9 world class laminated pastries and rich...
Croissont Danish and Brioches by Master Bakers
Basic Laminated & Rich Dough by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of basic laminated dough & rich dough is very important if you have to bake like a...

Title Synonyms

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Salary for Baker Jobs in Athol, ID

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Baker positions.



Highest Education Level

Bakers in Athol, ID offer the following education background
Associate's Degree
27.1%
High School or GED
25.7%
Bachelor's Degree
23.2%
Vocational Degree or Certification
15.6%
Master's Degree
3.7%
Some College
2.9%
Some High School
1.4%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Bakers in Athol, ID
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%


Other Career Titles

Here are some other career titles that require similar skills