Join the MezzaNotte Ristorante Team

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Opened in 2007, MezzaNotte has been recognized as one of the best restaurants in the Capital District. Serving only fresh, made from scratch cuisine. We are not a red sauce, chicken parm style of Italian restaurant. Our food is classic foods utilizing Italian flavors and styles, but not stuck in the red checkerboard tablecloth rut. We pride ourselves on offering creative, seasonal dishes that always feel welcoming. We are family owned and operated, open only for dinner Monday-Saturday. We offer quality of life for our chef's with almost every Sunday off, and a relaxed pace. Our open kitchen allows the chef and cooks to be on stage, able to see the pleasure of dining on our guests faces.