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Q39 is a unique hybrid of wood-fired grilling and fresh award-winning barbeque, opened first in Kansas City, Mo. In 2014 and in Overland Park, Ks. on Aug. 14, 2017. Q39 features the area's first open barbeque scratch kitchen, chef-driven by national champion barbeque pitmaster and Culinary Institute of America graduate, Rob Magee. Every single dish at Q39 is made fresh from scratch daily using multiple barbeque cooking techniques and Q39's own barbeque sauces and rubs perfected by Rob and his Munchin' Hogs barbeque team. Stylishly designed with an urban-rustic flare and a panoramic view of Overland Park, Q39 has a large dining room with wrap-around windows, semi-private dining options, an expanded patio with a fireplace and a dedicated Q2GO carry-out entrance. Q39 is home to a full-service bar, serving original cocktails and hand-selected beers and wines. Q39 offers full-service off-site catering and in-house semi-private events for small groups and large parties.